Looking to host a food event but not sure where to start? Carly Herron, Founder and Director of Next Door Dinners, will guide you through the essential steps to plan and execute a successful dinner pop-up or fundraiser—all while staying within budget! In this virtual workshop, you'll learn industry tips, explore creative venue ideas, navigate legal requirements, and develop personalized strategies for both for-profit and nonprofit events.

What You’ll Learn:

• Budget-friendly event planning tips

• Creative and practical venue ideas

• Key legal requirements for hosting food events

• Tailored strategies for planning impactful dinners and fundraisers

Details:

📅 When: Monday, October 21st, 2024 | 11am - 12pm

💻 Where: Virtually via Zoom

👉 Register here