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How to Build a Brand Strategy For the Long Run

  • DishRoulette Kitchen 1316 West 18th Street Chicago, IL, 60608 United States (map)

Join us for DishRoulette Kitchen's Monthly Workshop, where we invite small business owners within the food and beverage ecosystem to gather and grow together. These workshops, offered free of charge and open to the public, provide invaluable insights and guidance tailored to your business needs.

Explore a diverse array of topics crucial to your success, including accounting & tax, operations & training, licensing & permitting, and marketing & branding. Led by both DRK experts and esteemed industry leaders, these sessions delve deep into essential strategies and best practices designed to fortify your business foundation and foster sustained growth.

Whether you're a seasoned entrepreneur or just starting out, our workshops offer a collaborative space to exchange ideas, gain practical knowledge, and connect with like-minded individuals passionate about culinary excellence. Join us as we empower you to build and maintain thriving businesses within the food and beverage landscape.

Link to on-demand workshop recording: https://zoom.us/rec/share/X2fchG1nQ3X3tTNSoibKbjAC3vdSHvzJG5GJeso3iq0cz-oCO-B_vyx0PW0iZSzq.vldY2bylGUxwiE06

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March 18

Financial Wellness for Food and Beverage Businesses

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May 20

Embracing Authenticity: Navigating Imposter Syndrome and Neurodiversity in the Workplace